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Explore the authentic flavor of Sicily with our Sicilian Caponata, a masterpiece of the island's traditional cuisine. Made with succulent aubergines, sweet tomatoes, aromatic onions, olives, capers and pine nuts, this recipe passed down from generation to generation is a feast for the palate. The balanced combination of flavors and the complexity of the spices make our Caponata a true culinary delight. Perfect to enjoy as an appetizer on crunchy crostini or as a side dish for meat and fish, each bite will transport you directly to the picturesque streets of Sicily, giving you an unforgettable gastronomic experience.

Caponata Siciliana

  • Ingredienti: peperoni, melanzane, sedano, olio di semi di girasole, cipolla, carote, olive verdi (olive, sale, antiossidante: acido ascorbico,correttore di acidità: acido citrico), zucchero, capperi (capperi, sale), aceto di vino bianco (contiene solfiti) pomodoro secco (pomodoro,sale), pepe nero.
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